SparkPlug joins Toast Partner Ecosystem to incentivize restaurant staff

August 15, 2023

SparkPlug, which incentivizes staff through a gamified system that rewards them for customer engagement, is partnering with Toast, a cloud-based, digital…

Cartwheel partners with Toast to help restaurants optimize delivery operations

August 11, 2023

Cartwheel, an on-demand delivery management platform, has joined the Toast Partner Ecosystem in an effort to help restaurants using Cartwheel's Hybrid Delivery…

Toast launches catering, events platform

August 2, 2023

Toast, an all-in-one technology platform built for restaurants, is debuting Toast Catering & Events, a product fully integrated with the Toast…

Roll-Em-Up Taquitos elevates CX via digital feedback platform

June 19, 2023

Southern California-born Roll-Em-Up Taquitos has tapped Tattle, an AI-driven feedback platform, to measure customer satisfaction across digital ordering…

Lunch customers spending surpasses pre-pandemic levels

May 31, 2023

Lunch is back in a big way, according to Toast's Restaurant Trends Report, which includes Q1 2023 data from selected cohorts of restaurants on its platform…

March madness: How restaurants can turn home court advantage into a sales slam dunk

by Aman Narang — Co-founder, COO, President, Director, Toast

Restaurants should have a strategy and the right tools in place to take advantage of March Madness revenue opportunities

Toast teams up with Google to expand online ordering

February 8, 2023

Toast, an all-in-one digital platform built for restaurants, has integrated with Google to allow its customers to offer online ordering via Google.

Deliverect integrates with Toast

January 20, 2023

Deliverect, which manages digital orders for restaurants, has joined the Toast Partner Ecosystem to allow its clients restaurants to manage online orders from…

SoundHound joins Toast Partner Ecosystem

January 11, 2023

SoundHound, a voice AI provider, is joining the Toast Partner Ecosystem.

Yumpingo integrates with Toast

November 15, 2022

Experience management platform provider Yumpingo is integrating its technology with the Toast platform to provide customer satisfaction data at the location…

Toast announces integrated invoicing service

October 11, 2022

Toast Inc., an all-in-one digital platform for restaurants, has launched Toast Invoicing, according to a press release.

POS market to rise 7.4% by 2029

September 16, 2022

The restaurant POS software market was valued at $15.3 million in 2021 and is expected to reach $26.94 million by 2029, registering a CAGR of 7.4% during…

3 ways technology can help solve labor shortages

Caroline Price of Toast reveals how operators can use technology to help cover labor shortages.

Using digital tools to fight rising food, gas costs

by Aman Narang — Co-founder, COO, President, Director, Toast

Aman Narang, president and co-founder of Toast, reveals how data-powered technology can help restaurants fight inflation and higher gas prices.

Toast acquires scheduling, management solution Sling

July 7, 2022

Restaurant digital technology platform Toast has acquired Sling, an employee scheduling, communication and management solution, according to a press release.

Dine-in on growth reflects consumer breaking free from pandemic behavior

May 26, 2022

On-premise dining sales are up 46% from Q1 2022 compared to the same time last year, and takeout and delivery sales are down 7% in the same period.

Toast enhances mobile order, pay, digital menu solutions

May 25, 2022

Toast, an all-in-one digital POS platform, has enhanced its mobile ordering, payments and digital menus solutions.

Toast launches POS system geared toward limited-service restaurants

April 18, 2022

Toast, an all-in-one digital platform built for restaurants, has launched Toast for Quick Service, a purpose-built solution for limited-service restaurants of…

2 ways restaurants should prepare for the 'next reopen’

by Kelly Esten

Data suggests Omicron may be starting to subside, which should encourage more customers to come back to restaurants. Below are two ways restaurants should…

Self-order kiosks put Delaware eatery on the fast track

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Restaurateur Eddie Segovia attributes his sales doubling year-over-year almost exclusively to Snackpass self-order kiosks.