Contactless ordering forcing restaurants to adopt 9 tech strategies in 2021

by Cherryh Cansler — Editor, FastCasual.com

Contactless ordering is not only here to stay but is forcing restaurants to embrace nine specific technologies and strategies.

Not all heroes wear capes: Some wear aprons and master spreadsheets

by Nancy Shenker

Superhero managers are experts at controlling food costs and labor but also have an influence mindset as well as a mastery of P&L and their brand's systems.

Restaurant same-store sales end 2018 on a high note, despite low traffic, high labor costs

The restaurant industry topped off 2018, with a 1.5 percent increase in same-store sales. Higher menu pricing and cost-cutting measures executed throughout the…