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SynergySuite News & Media

SynergySuite Wins Three Gold Stevie’s for Restaurant AI

SynergySuite earned three Gold Stevie Awards at the 2026 American Business Awards for its AI-driven restaurant technology innovations. The recognition…

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Rice and Noodle Selects SynergySuite to Power Operations and Fuel Franchise Expansion Across Canada

SynergySuite has partnered with Rice and Noodle to streamline operations and support franchise growth across Canada. The restaurant brand will leverage…

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SynergySuite & Sightline OS Announce Integrative Partnership

SynergySuite and Sightline OS announced a new AI-powered integration connecting restaurant sales, operations, and supply chain intelligence in real time. The…

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SynergySuite Wins Three TITAN Business Awards in 2026, Including Third Consecutive Platinum in Restaurants

SynergySuite earned three 2026 TITAN Business Awards—including two Platinum and one Gold—marking its strongest showing yet. The recognition highlights its…

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Lynora’s Partners with SynergySuite to Power AI-driven Restaurant Operations Across South Florida

Family-owned Italian restaurant group adopts AI-powered back-of-house platform to streamline multi-location operations and scale its growing hospitality…

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SynergySuite Makes the 2025 FoodTech 500

Forward Fooding Recognizes the AI-Powered Restaurant Platform Among the World’s Most Innovative AgriFoodTech Companies.

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One Stop Nutrition taps SynergySuite, CBS NorthStar for AI-driven growth

April 20, 2026

One Stop Nutrition, a health and wellness brand founded in 1996, has selected SynergySuite and CBS NorthStar to modernize its technology stack across its…

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One Stop Nutrition Taps SynergySuite and CBS NorthStar to Fuel AI-Driven Growth Across Franchise Network

One Stop Nutrition selects SynergySuite and CBS NorthStar to power AI-driven growth across its franchise network, unifying POS and back-of-house operations to…

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Playa Bowls Taps SynergySuite to Power Next Phase of Growth

Playa Bowls, with 200+ locations, selected SynergySuite as their AI-powered back-of-house tech partner to enhance food & labor management, automate…

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The Secret Weapon Top Restaurant Chains Use to Win Back Margins

Top restaurant chains like Tropical Smoothie Cafe and Church's Chicken are pulling 2-8% extra margin by replacing spreadsheets & disconnected systems with…

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Your Menu Might Be Lying to You (And It’s Costing Millions in Lost Profit)

This post reveals how multi-unit restaurants lose millions due to unseen inconsistencies in ingredient use and delayed cost data. It shows how SynergySuite’s…

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How AI Scheduling Found $20K in Labor Savings at Just 10 Stores

A 10-store brand was losing $20K monthly despite hitting labor targets because hours were spread evenly instead of aligned with peak demand. AI scheduling…

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Why ‘Gut Feel’ Forecasting is Costing Multi-Unit Brands Millions

Multi-unit restaurant managers rely on "gut feel" forecasting but can't track hundreds of variables across locations, causing overstaffing, understaffing, and…

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SynergySuite Recognized as a Utah Top Workplace for 2025

SynergySuite won the Top Workplaces 2025 award from Salt Lake Tribune for the second year running, based on employee feedback about culture. The restaurant…

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Why 70% of Restaurant Managers Hate Inventory (and How to Fix It for Good)

70% of restaurant managers hate inventory because it wastes 4-6 hours monthly with manual counting, causes unexplained food cost spikes, and drives manager…

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How to Reduce Restaurant Food Costs Without Sacrificing Quality

Restaurants lose 2-4% in food costs from small issues like recipe deviations and billing errors across locations. The solution is real-time recipe costing…

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The Hidden Gold Mine in Your Restaurant Kitchen: Why Back-of-House Technology Is the New Competitive Advantage

Discover why real growth for multi-unit restaurants lies not in flashy front-of-house trends, but in back-of-house tech. AI-powered ops, real-time inventory…

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Scheduling Chaos Costs More Than Overtime: Here’s Why

Discover how outdated, spreadsheet-based scheduling silently undermines restaurant profits—with turnover, customer loss, and burned-out managers costing far…

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SynergySuite Earns #35 Spot on 2025 Utah Business Fast 50

SynergySuite ranked #35 on the 2025 Utah Business Fast 50 for the second year in a row, highlighting its strong growth and global momentum. As an AI-native…

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SynergySuite Secures $12 Million to Lead the AI-First Future of Restaurant Operations

SynergySuite raises $12M led by Oyster Capital to accelerate its AI-powered restaurant operations platform. The funding supports global expansion for their…

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