"It was ugly," Fazoli's President and CEO Carl Howard exclaimed as he detailed the state of the chain when he arrived to lead it nine years ago. "I mean everything you can think about a restaurant chain — it was wrong." Herein, the summary of a turnaround from the London Restaurant Franchising and Innovation summit in July.
The sands are shifting almost daily and almost on every front: That's the verdict from five restaurant industry leaders who shared their views Monday on the state of the industry at the National Restaurant Association show in Chicago Saturday.
Although overall restaurant sales have stalled over the past year, many brands are still experiencing growth. Below are just a few companies that have announced openings this week. Chicken Salad Chick Chicken Salad Chick is expanding in Louisiana with a...
Fazoli's, which recently hired a chief marketing officer and VP of operations, has also announced several other leadership changes to support its aggressive expansion strategy.
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