Scooter's Chief Growth Officer Tim Arpin said the demand for coffee has translated into a thriving franchise industry with no signs of slowing down.
September 16, 2025 by Tim Arpin — Chief Growth Officer, Scooter’s Coffee
If you've ever dreamed of owning your own business, waking up to the aroma of freshly brewed coffee, and being your boss — all while tapping into a proven business model — then it's time to consider a coffee shop.
From urban neighborhoods to suburban shopping strips, a coffee franchise is a popular choice. They offer stability, scalability and the chance to serve a product people truly love. In a world where trends come and go, coffee remains a daily ritual.
There's no denying it: coffee is a global obsession. Whether it's a specialty latte, an iced brew, or a morning espresso, people rely on coffee to kickstart their day. That demand has translated into a thriving franchise industry with no signs of slowing down.
What sets a franchise apart from an independent café? Systems, branding and support. Franchises give you a built-in advantage in a highly competitive market.
Unlike many startups, opening a coffee business offers structure from day one. That means fewer unknowns and more predictable outcomes. Franchisors have already fine-tuned the operations, so you can focus on growth rather than reinventing the wheel.
When customers see a familiar logo or name, they already know what to expect. That level of trust is priceless — and it's one of the top benefits of owning a franchise. With a coffee business, you get more than a business; you get brand equity.
Building a reputation takes time and money, but franchising gives you a head start.
Many aspiring entrepreneurs want control over their careers, but fear the unknowns of starting a business from scratch. A coffee franchise bridges that gap, offering both freedom and structure.
It's your business, backed by expert support every step of the way.
Unlike full-service restaurants, a coffee company has relatively low overhead. You don't need large kitchens, extensive staff, or complex menus to turn a profit.
Behind every successful coffee business is a team of experts committed to helping you win. From training and hiring to tech and marketing, support is built into the model.
Millennials, Gen Z, and even older generations have embraced the lifestyle that surrounds coffee. People aren't just looking for caffeine — they're looking for experiences. A coffee business allows you to meet that demand with style and consistency.
In short, coffee culture isn't slowing down — it's expanding in new, creative directions. Owning a franchise lets you tap into that movement without going it alone.
As major coffee businesses expand their footprints, they still rely on passionate, local owners to bring their brand to life. This hybrid model creates the best of both worlds: standardized excellence and regional relevance.
The numbers don't lie — coffee is one of the most consumed beverages on the planet, and the coffee industry is thriving because of it. With millions of people starting their day with a cup of coffee and many more enjoying it as part of their daily routine, the demand continues to rise year after year.
From startup ease and brand power to strong margins and built-in customer loyalty, owning a coffee franchise checks nearly every box for the aspiring entrepreneur.
You don't need to start from scratch or figure it all out alone. Instead, you'll be stepping into an industry where community, culture, and consistency play a huge role in customer retention.
If you're looking for a fulfilling and community-driven venture, a coffee business might just be the perfect brew.
Tim served as Vice President of Franchise Sales at Scooter’s Coffee and Vice President of Franchise Development for ServiceMaster Brands. Additionally, he has held executive leadership positions with high-growth franchise brands such as Restaurant Brands International, Steam Global Services, and Self Esteem Brands.