La Madeleine opens 1st North Carolina location

June 14, 2016

La Madeleine, a french café franchise, is opening on July 12 at 1115 Walnut Street in Cary, North Carolina.

Why 'locally sourced,' 'organic' aren't just buzzwords

QSRs need to pay heed to the increasing movement of consumers toward all things healthy and natural, and they need to be authentic about it.

San Francisco Soup Company executive discusses the restaurant's use of BLE beacons

Clayton Chan, COO for San Francisco Soup Company, discusses the restaurant chain's use of BLE beacons.

Salata adds LeBoeuf to R&D team

February 18, 2015

Claire LeBoeuf will support Salata Director of Product Development David Laborde. Her primary responsibilities include new product development, nutritional…

Giardino Gourmet Salads inks 3 unit Nashville deal

January 15, 2015

The salad concept is breaking out of South Florida with its first franchise deal outside the Sunshine State.

MAD Greens: Less food miles equals better taste

Local sourcing is paying off for the salad concept, which is set to nearly double in size in 2015.

Just Salad opens in flagship Macy's store

November 13, 2014

The New York-based salad chain has 19 locations in New York, New Jersey, Hong Kong and the UAE, with more planned to open in New York and Dubai.

Tossed signs University of Miami deal

October 31, 2014

The location should open on campus in Whitten Hall in time for students' return in January 2015.

McAlister's Deli returns seasonal favorites

October 14, 2014

Turkey Cranberry Griller and Salad available through December 28.

Zoup! opening five units this fall

September 26, 2014

Five new units opening this fall will bring the chain's count to 70 locations across the US and Canada.

Greenz expands to Houston

July 15, 2012

Dallas-based Greenz has signed on with franchisee Kimberly Taylor to open a location in Houston.

Giardino Gourmet Salads adds to Florida healthy eating options

by Valerie Killifer — senior editor, NetWorld Alliance

Giardino Gourmet Salads launched in 2004 in southern Florida by Ody and Kenny Lugo. Today, there are seven locations throughout the region.

Zaxby's spreads into Louisiana

July 1, 2012

Zaxby’s is spreading its wings into its 13th state when the company opens its first Louisiana restaurant in West Monroe. The opening is part of the company's…

Top 100: Mad Greens No. 16

June 28, 2012

Mad Greens

Cowboy Chicken adds Lone Star Grilled Chicken Salad to menu

June 27, 2012

Cowboy Chicken has announced that it has introduced the new Lone Star Grilled Chicken Salad for summer. The new salad features fresh salad greens with ranchero…

Tossed promotes A. Michael Toroyan to COO

June 27, 2012

Tossed has announced the promotion of chief development officer A. Michael Toroyan (A.T.) to the additional position of chief operating officer. Toroyan, who…

Freshii expanding Middle East footprint

June 7, 2012

Freshii is targeting prime markets in the Middle East region for further expansion. The first Middle East Freshii location opened in 2009 in the Dubai…

Tossed names salad contest winner

May 29, 2012

Tossed and Los Angeles Universal Preschool (LAUP) have announced the winner of salad contest aimed at raising money for Los Angeles County preschools. Maria…

Tossed expands in Boston's financial district

May 21, 2012

The Tossed salad chain is opening its second Boston location, this time in the city's Financial District.

2012 Top 100: Zoup! No. 4

May 15, 2012

Zoup!