The 2016 Smart Decision Guide to Restaurant Management and POS Systems

The 2016 Smart Decision Guide to Restaurant Management and POS Systems

Everything you need to know about next-generation food and beverage service technologies – and how to select the right ones for your business.

Type: Guide

Sponsor: Oracle


Kwikee Mart  Grows with the Loomis SafePoint® Solution

Kwikee Mart Grows with the Loomis SafePoint® Solution

Kwikee Mart is a small chain of convenience stores throughout California’s San Jose and Napa Valley. When Kwikee Mart Owner Satindar Dhillon started planning for store expansion, he knew they would need a more secure way for owners to transport money from the safe to the bank.

Type: Case Study

Sponsor: Loomis


FSMA 101: The Must-Know Facts about the Food Safety Modernization Act

FSMA 101: The Must-Know Facts about the Food Safety Modernization Act

The Food Safety Modernization Act (FSMA) is the largest piece of food safety legislation in the last 70 years. What does that mean for you, as a restaurant operator?

Type: White Paper

Sponsor: FoodLogiQ


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FEATURES


CEOs of Wing Zone, Focus Brands, Captain D's, Backyard Burgers, Koti Pizza predict industry changes, trends

CEOs of Wing Zone, Focus Brands, Captain D's, Backyard Burgers, Koti Pizza predict industry changes, trends

This year's Fast Casual Executive Summit wrapped up Tuesday night with insights from some of the industry's most successful CEOs.

In pictures: Global restaurant execs in London: Part 1

In pictures: Global restaurant execs in London: Part 1

Executives from 17 countries gathered in London for the 2017 Restaurant Franchising & Innovation Summit — Europe last week. The event, produced by Networld Media Group, provided the opportunity for more than 100 restaurant leaders to share advice, success stories and discuss how they moved on from failure.

NRA 2017 in photos: Editors share top highlights

NRA 2017 in photos: Editors share top highlights

The editors of FastCasual, Pizza Marketplace, QSRWeb and Food Truck Operator share some highlights from the 2017 NRA show in Chicago.

Four reasons digital screens are more than menu boards

Four reasons digital screens are more than menu boards

Engaging digital signage can be a key differentiator in the customer experience by educating guests about menu items, driving craving, reducing perceived wait times, and more.

Trends in Eating Out: Hunker down, or exhale?

Trends in Eating Out: Hunker down, or exhale?

Nothing is more top of mind right now for those of us in the restaurant industry than the state of the economy. Is the recession really over? Do consumers plan to increase their appetites for dining out? In a research...

Ten technologies that make for better business

Ten technologies that make for better business

These wide-ranging solutions tackle issues both timeless and trendy.   

Ten technologies that make for better business

Ten technologies that make for better business

These wide-ranging solutions tackle issues both timeless and trendy.   

Commentary: Restaurant operators can help a fallen soldier's family

Commentary: Restaurant operators can help a fallen soldier's family

  Free food means a lot to the bereaved and to your brand.

2006 restaurant show wraps up

2006 restaurant show wraps up

The 2006 National Restaurant Hotel & Motel Show offered big-time speakers and trendsetting technologies. Even if you attended, you probably didn't see everything.   

No Software Needed for Your Restaurant

No Software Needed for Your Restaurant

HyperOffice is a perfect solution because it is cost effective, easy to use and is a great organizational tool.

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Inventory Management software, applications, installations and more on Fast Casual.

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