New intelligent technologies can take your inventory management to the next level. These systems can save managers time, cur food waste costs, and create opportunities to drive your bottom- and top-line revenue in more efficient and effective ways.
Explore the exciting new frontier of intelligent restaurant operating platforms, and how modern inventory management systems can make processes easier for your managers. Read to learn how intelligent inventory management can help carry your restaurant into a smarter future.
Executives from 17 countries gathered in London for the 2017 Restaurant Franchising & Innovation Summit — Europe last week. The event, produced by Networld Media Group, provided the opportunity for more than 100 restaurant leaders to share advice, success stories and discuss how they moved on from failure.
Nothing is more top of mind right now for those of us in the restaurant industry than the state of the economy. Is the recession really over? Do consumers plan to increase their appetites for dining out? In a research...