&pizza CEO doubles down on franchising efforts, increasing growth

by Mandy Wolf Detwiler — Editor, Networld Media Group

&pizza CEO Mike Burns discusses how the brand lost its identity, found it again and began franchising.

CORE Gives helps restaurant employees in need

by Mandy Wolf Detwiler — Editor, Networld Media Group

CORE Gives provides financial support for restaurant employees in need.

Presented by CORE

Mod Pizza launches 'Love, Every Bite' campaign with Mike's Hot Honey

January 20, 2025

Mod Pizza has launched a "Love, Every Bite" campaign, which includes a collaboration with Mike's Hot Honey. Mike's Founder Mike Kurtz will match in-store and…

Little Caesars franchisee gone to the dogs

by Mandy Wolf Detwiler — Editor, Networld Media Group

Vicki Dunn-Marshall owns more than 60 Little Caesars units. Her philanthropy project is Pizza Paws, which raises money for police K-9 units.

Sustainability in Delivery: Eco-Friendly Packaging and Practices

In today’s rapidly evolving foodservice industry, sustainability has become more than just a buzzword—it’s become a necessity. As consumers prioritize…

Dump Your Generator: Why Electric Systems Are Better for Your Food Business and Your Customers

Discover the benefits of electrifying your mobile food business! Uncover the secrets to significant time and cost savings, all while delivering a superior…

Presented by FoodTruckOperator.com

&pizza to donate to LGBTQ+ youth organization

June 10, 2024

&pizza is celebrating pride month with a fundraising campaign in partnership with SMYAL (Supporting and Mentoring Youth Advocates and Leaders), a…

4 ways to bring DEI into your internal communications

Communicating with thousands, or even hundreds of thousands, of frontline workers can be challenging. Fractured communications and an overall lack of belonging…

How O'Charley's & 99 Restaurants Drive Profits Through Energy Management Outsourcing

Join us for an insightful webinar showcasing the impact of energy savings technology on sustainability and business outcomes. Discover how Ninety-Nine and…

CORE supports restaurant industry employees in times of need

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Daily podcast, Mandy Detwiler, editor of PizzaMarketplace.com and QSRweb.com, talks with Emily Gorman, marketing…

DSA Signage Proudly Unveils New Facility

DSA, an innovator in the signage industry, recently announced the remodeling of its state-of-the-art facility in Rancho Dominguez, CA, reflecting their…

5 reasons to visit Kansas City for Restaurant Franchising and Innovation Summit

by Cherryh Cansler — Editor, FastCasual.com

The Restaurant Franchising and Innovation Summit, produced by Networld Media Group, will host its eighth annual event there in Kansas City, March 24-26. The…

Embracing Sustainability: The Eco-Friendly Advantages Of Linerless Sticky Labels

Linerless sticky labels offer a greener alternative to traditional labels and a more sustainable and eco-friendly choice for businesses.

Capital Tacos partners with Make-A-Wish Foundation

June 7, 2023

Capital Tacos has announced a partnership with the Make-A-Wish Foundation from now until July 5. The brand's restaurants in Tampa and Orlando, Florida, will…

DSA Signage Relocates to State-of-the-Art Facility

DSA Signage, a leader in the signage industry, has relocated to a new facility in Rancho Dominguez, CA. The move will enable the company to expand its…

FAT Brands launches charitable foundation

March 23, 2023

FAT Brands Inc., a franchising company that owns over a dozen concepts including Fatburger and Round Table Pizza, has launched a charitable organization called…

Papa Gino's, D'Angelo Grilled Sandwiches raise $204K for charities

January 31, 2023

Papa Gino's Pizzeria and its sister company, D'Angelo Grilled Sandwiches, has donated $204,735.82 to local organizations through a number of campaigns…

Donatos partners with Habitat for Humanity for 2nd year

January 30, 2023

Fast-casual pizza brand Donatos has partnered with Habitat for Humanity for a second year, according to a press release.

Everytable on track to triple footprint this year

December 16, 2022

Everytable's latest store launches mark 40 locations opened in 2022 and reflect the food company is on track to hit its goal of tripling its footprint this…

Chipotle, Farmlink Project team up to fight food insecurity

December 14, 2022

Chipotle Mexican Grill Inc. is teaming up with the Farmlink Project and TikTok Chef Nick Digiovanni to help fight food insecurity this winter.