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Operations News & Media

International Foodservice Manufacturers Association reveals new identity

November 18, 2024

The International Foodservice Manufacturers Association has revealed a new identity for the 72-year-old organization, now branded IFMA The Food Away from Home…

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How restaurants can stay ahead of the tech curve

by Mandy Wolf Detwiler — Editor, Networld Media Group

Brand leaders discussed the utilization of tech in their restaurants at the Fast Casual Executive Summit in Denver.

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Restaurant catering: Comprehensive vs non-comprehensive solutions

by Terry Matthews — Managing Partner, Off Premises Growth Academy

Erle Dardick discusses what makes for a comprehensive vs non-comprehensive catering solution.

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Pita Pit reveals tech-savvy drive-thru prototype

November 13, 2024

Pita Pit USA, a Mediterranean fast casual brand specializing in made-to-order pita sandwiches, has created a drive-thru prototype featuring modular scalability…

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Wonder acquiring Grubhub for $650M

by Cherryh Cansler — Editor, FastCasual.com

November 13, 2024

Wonder, a digital food hall offering multi-restaurant ordering, is acquiring Grubhub from Just Eat Takeaway.com for $650 million, including $500 million of…

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Rush Bowls founder leaves financial world for restaurants

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Rush Bowls founder Andrew Pudalov…

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Olo, ezCater team up to simplify catering menu management for restaurants

November 8, 2024

Restaurant technology provider Olo Inc. has a new integration with ezCater, a food tech platform for workplaces in the US, to streamline catering menu…

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Angry Chickz bringing the heat to Tracy, California

November 7, 2024

Angry Chickz, a Southern California-born brand serving Nashville hot chicken, is set to fire up its next Golden State location Friday in Tracy, California. The…

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Sweetgreen reports 3Q loss despite revenue increase

November 7, 2024

Despite reporting a 13% Q3 revenue increase, Los Angeles-based Sweetgreen saw a loss per share of 18 cents. Analysts projected a loss of 14 cents, according to…

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How Pollo Campero uses tourism to scout real estate

by Blas Escarcega — VP of Franchise Development, Pollo Campero

Blas Escarcega, VP of Franchise of Pollo Campero, discusses how the brand harnessed the power of tourism, to open in high-traffic, tourist-friendly areas to…

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Table Needs Leads High-Impact Educational Sessions at Food Truck Owners Expo Orlando

Table Needs will lead three educational sessions at the FTO Expo Orlando on Nov. 12-13, 2024, covering food truck ownership mindset, marketing effectiveness…

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Nekter's marketing, technology leaders working together to grow brand

November 5, 2024

Nekter Juice Bar has implemented a dual-executive approach aligning its marketing and technology strategies to help double its footprint to 500 locations in…

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Bruxie opening on 2 college campuses

November 5, 2024

Southern California-born Bruxie, which serves waffle sandwiches, chicken tenders and artisan custard shakes, is adding two Los Angeles college communities next…

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5 secrets to unlocking a cult-like following

Scott Snyder, CEO of Bad Ass Coffee of Hawaii, shares his insight on how brands can tap into the average consumer’s need for belonging; ultimately leading to…

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Naf Naf rolls out Tractor beverages

November 1, 2024

Chicago-based Naf Naf Grill is adding refreshers made by Tractor Beverage Company to the menu.

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The Access Group acquiring Paytronix

November 1, 2024

The Access Group, a provider of business management software to mid-market organizations in Europe, the United States and Asia Pacific, is acquiring US-based…

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How PDQ Chicken Brings Back 50% of Unhappy Guests

PDQ Chicken, a fast-casual chain, faced challenges managing guest feedback for its 50+ locations, especially with off-premise business comprising 80% of sales.

Presented by Ovation Up, Inc.

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Starbucks canceling upcharges on non-dairy milk

October 31, 2024

When Starbucks releases its holiday-inspired retail line next week (Nov. 7) customers in U.S. and Canada company-owned and operated stores will no longer pay…

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Revenue up nearly 15% at Shake Shack

by Cherryh Cansler — Editor, FastCasual.com

October 30, 2024

Shake Shack posted a solid Q3 earnings report Wednesday, featuring a revenue growth of 14.7% and same-store sales growth of 4.4%. It also saw a 28% jump in…

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Kreation Juicery entering pet foods market

October 29, 2024

Kreation Organic Juicery, a 25-unit brand founded in 2007 in Los Angeles, is now serving pets via Kreation Pets, opening Thursday in Manhattan Beach at 130…

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