Taco Bell Joins 5610 Interstate Food Co. to Continue Growth in Austin

Taco Bell® franchisee Tacala Companies has officially joined 5610 Interstate Food Co., bringing Taco Bell to Austin residents through a new ghost kitchen…

Zaxbys debuts ghost kitchen in Dallas

August 4, 2025

Zaxbys has opened its first-ever ghost kitchen in Dallas. The delivery-only location, powered by CloudKitchens, is near the Design District at 921 W Commerce…

Zaxby’s Joins CloudKitchens - 921 W Commerce St to Continue Growth in Dallas, TX

Zaxby’s, the fan-favorite fast-casual brand known for its Chicken Fingerz™, Signature Sandwiches, and iconic Zax Sauce®, has officially opened its first-ever…

Five Guys has continued its partnership with CloudKitchens - Opening at Lake Union Eats in Seattle

Five Guys is now serving their world renowned burgers, fries, and milkshakes to their fans in Seattle

Bubbakoo’s Burritos Expands CloudKitchens Partnership - Open at Midtown Eats to Continue Growth in Tennessee

Bubbakoo’s is serving its Mexican fusion cuisine in a new ghost kitchen in Nashville, TN.

Five Guys and CloudKitchens Launch New Partnership

Starting June 3rd, Five Guys will be serving their handcrafted burgers and fries in a ghost kitchen in San Francisco, CA.

Marcos Pizza Joins CloudKitchens - Vallejo Food Pickup to Continue Growth in Colorado

Starting this March in Denver, Colorado, Marco's Pizza + Marcos.com, is preparing to serve its authentic pizza in a new ghost kitchen.

Why Thermal And Impact Printers Remain Essential In High-Tech Restaurant Operations

Thermal and Impact printers enhance restaurant operations by streamlining front- and back-of-house communications, automating tasks, and decreasing waste.

How To Switch To An Android POS System: A Detailed Guide

Want to know how to switch your business to an Android point-of-sale (POS) system? Explore every detail in this step-by-step guide for merchants.

Ghost kitchens feeding revenue stream for virtual food brands

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The ghost kitchen offers an opportunity for companies already operating a kitchen to expand delivery sales to include 'virtual' food brands. Sisto Perez, of…

Star Micronics Extends Its Line Of Acclaimed POS Tablet Display Stands

Star Micronics launches new versatile tablet display solutions for retail, hospitality, cannabis, and self-service industries.

Qdoba makes Austin debut via ghost kitchens

September 9, 2022

Qdoba is serving customers in Austin, Texas via the first of two ghost kitchens in a partnership with national ghost kitchen operator Reef Technology.

The Future Of The Hospitality Industry Is Connected

Make sure your business has all it needs to compete because the future of the hospitality industry is cloud-based and connected.

The Push to Keep Employees and Patrons Healthy in a World Changed by the Pandemic

In March 2020, the Covid-19 pandemic upended the food service and food retail industries. As this new reality continues to grow, perhaps reinforced by the…

Presented by Powerhouse Dynamics

Ghost Financial begins educational program for ghost kitchen operators

June 8, 2022

Ghost Financial, a financing and business services platform for ghost kitchen operators, has announced the launch of its online learning and community platform…

For Android Users, The TSP143IVUE Thermal Printer Is AOA-OK!

After releasing MFi technology, with Lightning connections between our printers and Apple’s iOS devices, we saw how more and more people were starting to use…

2022 Fast Casual Top 100 Movers & Shakers

As in past years, the Top 100 isn’t solely focused on the most profitable or fastest-growing brands. Of course, those elements are important and often come…

Presented by FastCasual.com

Why Thermal Printers Have A Place In Today’s Modern Kitchens

Last week, I had a chat with John Maieli, Channel Partner Executive at Star Micronics America. He had a vision: thermal printers in professional kitchens…

Ghost Kitchens Give Restaurants New Life

To take advantage of the growing delivery segment while at the same time maximizing kitchen space, many restaurants have begun operating virtual brands, also…

Wow Bao leader talks career growth, how ghost kitchens can drive success

by Mandy Wolf Detwiler — Editor, Networld Media Group

Wow Bao CEO Geoff Alexander kicked off the Restaurant Franchising and Innovation Summit in Nashville, Tennessee, being held March 30 through April 1, with a…