by Mandy Wolf Detwiler — Editor, Networld Media Group
Heather Neary, president and CEO of legacy brand Taco John's, chats with podcast host Mandy Detwiler about balancing the brand's history with the innovation…
listen nowBubbakoo’s is serving its Mexican fusion cuisine in a new ghost kitchen in Nashville, TN.
read nowWe are honored to introduce the 2025 class of “20 Brands to Watch,” and predict they will continue to help elevate the fast casual industry.
Presented by Oracle
download nowCosta Vida needed a restaurant management system that gave them easy reporting and faster inventory, while having the capability to handle raw food SKUs that…
Presented by SynergySuite
download nowApril 25, 2022
Love tacos? Love driving? Then you may want to apply for a job in Texas that requires a love for tacos and travel.
read nowNovember 15, 2021
Hola Taco opened its flagship store Monday in the Brandywine Square Shopping Center at 1084 E. Lancaster Ave., in Downingtown, Pennsylvania.
read nowCosta Vida, a fresh Mexican concept, implemented SynergySuite as its back-of-house platform, leading to $400/week/location reduction in labor costs and 2…
Presented by SynergySuite
download nowSince its creation 16 years ago, the Fast Casual Top 100 Movers & Shakers list has recognized the industry’s most successful brands. We are honored to feature…
Presented by FastCasual.com
download nowMarch 3, 2021
Guzman y Gomez has launched its mobile app that will provide customers faster, contact-free ordering and pick-up from both in-store or via the drive-thru.
read nowMarch 1, 2021
El Pollo Loco Inc., a fire-grilled chicken and Mexican food chain, is planning its next wave of expansion in Colorado, according to a press release. Ten to 1…
read nowJanuary 28, 2021
Chipotle fans in California are the test bed for a carside pickup pilot test happening at 29 restaurants.
read nowData is a difference-maker if, of course, it’s used effectively.
download nowOne tenth of 1 percent. It might not seem like much, but it adds up. And when that one tenth of one percent is POS downtime, it adds up to a lot: A lot of…
download nowThe kitchen represents the heart of a restaurant. Of course, the front counter and dining areas play pivotal roles in the operation as well, feeding into the…
download nowApril 9, 2020
The 480-unit mostly Western U.S. chain, El Pollo Loco, reported that its Q1 sales fell 1.5% for the period that ended March 25. Still, before the pandemic…
read nowMarch 6, 2020
Brian Niccol, Chipotle Mexican Grill Inc.'s CEO, is now also chairman of the board of directors for the fast casual brand.
read nowLent has put the spotlight on Hot Head Burritos’ new Fish Tacos. Hot Head Fish Tacos start with a healthy serving of Cod topped with Pico, Hot Head Sauce…
read nowFebruary 13, 2020
Slim Chickens is opening its first Florida location this spring at 300 W. 23rd St. in Panama City and is part of the brand's recent 10-unit franchise agreement…
read nowFebruary 5, 2020
Chipotle Mexican Grill Inc. reported strong earnings growth during the fourth quarter, as the restaurant chain continued to boost existing sales, opened…
read nowDecember 3, 2019
Fast casual Mexican sandwich brand,Cook's Tortas, is launching a franchise program with the help of development company, Fransmart.
read now