Visitors at Theme Park Spend More Time Playing, Less Time Waiting for Food with LRS Pagers

Andy Alligator's Fun Park was founded in 2007 as a family entertainment center. In 2015, Owner Kyle Allison bought LRS guest pagers for their onsite fast-casual restaurant, Andy's Cafe & Pizzeria.

Type: Case Study

Sponsor: Long Range Systems




Fast Food Operator Cuts Time, Improves Cash Management

After comparing different cash-handling options, Family Foods Inc. deployed Loomis’ SafePoint® solution at ten Taco Bell locations in December 2006. This immediately and dramatically changed the way they handled money, and they soon installed SafePoint in their remaining locations in 2007.

Type: Case Study

Sponsor: Loomis




The Loomis SafePoint Smart Safe Solution: Combining a Valuable Product with Superior Service

With the right smart safe solution, the costs associated with managing the retail cash handling process are reduced, which can increase profitability. To find a successful smart safe solution, retail businesses must partner with a smart safe vendor who can meet their specific needs and provide a high quality level of customer service.

Type: Case Study

Sponsor: Loomis


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FEATURES


In pictures: Global restaurant execs in London: Part 1

Executives from 17 countries gathered in London for the 2017 Restaurant Franchising & Innovation Summit — Europe last week. The event, produced by Networld Media Group, provided the opportunity for more than 100 restaurant leaders to share advice, success stories and discuss how they moved on from failure.

NRA 2017 in photos: Editors share top highlights

The editors of FastCasual, Pizza Marketplace, QSRWeb and Food Truck Operator share some highlights from the 2017 NRA show in Chicago.

Is it possible to deliver fine dining experience for $10?

Frank Klein, CEO of Asian Box, thinks it's possible. The Asian concept sources sustainable ingredients, makes its own sauces and butchers its own meat.

Is Asian cuisine the new darling of fast casual?

Asian food is perfect for a fast casual setting because it's easily customizable, has healthy options and is portable.

Fast Casual releases 2012 Top 100 Movers & Shakers

The Fast Casual Top 100 Movers & Shakers ranks the top concepts, people, technology, menu and innovation trends that impacted the segment in 2011.

Foumami Asian Sandwich Bar

Foumami Asian Sandwich Bar opened in 2010 in Boston's Financial District. The restaurant was founded by third-genereration restaurateur Michael Wang, whose grandfather opened an upscale Chinese restaurant in Asia in 1945. Foumami is an Asian sandwich bar that serves breakfast and lunch.

Is flex-casual the new fast casual?

Fast casuals may embrace aspects of casual dining to keep up with customer demand.

U.S. restaurants join Japan earthquake relief effort

Chains and independents are sponsoring promotions and contributing funds to help with the earthquake/tsunami recovery.

Panda Express on expansion fast track

The Asian restaurant chain plans to grow 70 percent throughout the next five years.

Street food adoption papers approved

I find it fascinating that some experiences stay with you forever while 1,000 others fade to nothing - as if never born. Have you ever had an experience that, however small, is one you will never forget? One of my favorites happened when my son was still a baby.

Sushi rolls (slowly) into fast casual

What might seem an odd fit for fast casual’s price point and service style, finds some solid ground.

Ethnic fast casuals will be strong in 2010

Reports continue to show that ethnic flavors are gaining in consumer popularity.

Ethnic fast casuals will be strong in 2010

Reports continue to show that ethnic flavors are gaining in consumer popularity.

Sarku Japan debuts new concept, franchise structure

The new concept features upscale decor and made-to-order menu items, and could give big-name players a run for their money.

Mama Fu's intros new restaurant prototype

Mama Fu's latest brand to launch store redesign.

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Asian food in the Fast Casual industry.

NEWS