On The Menu
Food experts do deep-dive at what's driving plant-based movement
by Mandy Wolf Detwiler — Editor, Networld Media Group
Plant-based foods have become a movement embraced by more than just vegans. Three restaurant industry executives discussed the meatless movement at the Fast…
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The 2021 menu battle: Comfort food vs healthier options
by Cherryh Cansler — Editor, FastCasual.com
Menu trends experts from Panera Bread, Buffalo Wild Wings, Luna Grill, Culinary Tides, Qdoba and Pure Green predict the coming year's top menu trends.
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