Three Strategies for Coping with Rising Coffee Prices

September 23, 2011

Well-managed coffee programs have been important cash centers for restaurant owners until recent increases in coffee prices from weather-related harvest problems and other issues. This white paper, sponsored by Boyds, offers three ways to mitigate rising prices of coffee, including:

• Reconfiguring pricing
• Upsell opportunities at the point of sale
• Espresso-based coffee beverages