July 23, 2019
The modern pizza industry was built on the foundation of delivery. U.S. consumers spent nearly $10 billion on pizza delivery in 2018, according to Statista.com. That’s nearly a third of all pizza sales.
With delivery being such an integral part of a pizzeria’s success, it only makes sense that operators use a point of sale system specifically designed for delivery. Pizzerias and restaurants that deliver need a point of sale that they can depend on to manage their orders and deliveries.
In this white paper, sponsored by SpeedLine, you will learn six critical features of delivery point of sale. Download Now!