September 5, 2024
Creating a restaurant menu is a lot like playing a sport. Anyone can do it, but it takes a certain level of expertise to do it well. That’s why we’ve created this ebook filled with all of the best tips and insights so that you can more easily create and manage a menu that will best serve your restaurant. Here are some of the things we will be covering in this guide: What good menu text looks like How to organize a menu for efficiency How to take the most mouthwatering menu images Ideal length for a menu y How to avoid issues when making menu changes Advantages of using dynamic menu pricing How to automate aspects of your menu for better operational efficiency Advantages of switching to a QR menu And much more! Before we get to how to design or manage the menu, we need to cover what to include in it. Let’s start with some best practices to include in the menu text.