White Paper

3 ways to take advantage of the delivery market with ghost kitchens

November 26, 2019

Presented by

With the explosive growth of delivery aggregators such as Uber Eats and Door Dash, restaurants are shifting to accommodate increased delivery options by creating delivery-only business models known as ghost kitchens, cloud kitchens or virtual kitchens.

So, how can restaurants take advantage of an increasing delivery market with ghost kitchen models?

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FastCasual.com - Marketing Opportunities

FastCasual.com is where restaurant professionals go to learn about the hottest trends and hottest brands in the industry. We offer a number of high-impact advertising opportunities to reach this highly targeted audience.

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