Podcast

Restaurant industry pulling together to battle pandemic

Bradley Cooper chats with Cherryh Cansler, editor of FastCasual, about how restaurants and foodservice vendors are coming together to help one another as well as their communities by providing free meals and other services.

April 7, 2020

Podcast Summary

In episode 2 of our six-part series on how restaurants are navigating COVID-19, host Bradley Cooper chats with Cherryh Cansler, editor of FastCasual, about how restaurants and foodservice vendors are coming together to help one another as well as their communities by providing free meals and other services.

He'll also review this week's news, which includes information on the CARES Act and how one New York acai and smoothie chain is staying alive amid the coronavirus.

Click here to listen to episode 1, which featured a story about how Cousins Subs is staying afloat and what several other chains are doing to ease economic pains.

Click here for more COVID-19 coverage on FastCasual.