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Wingstop signs 35-unit deal

Wingstop announced a 35-unit development agreement with Sizzling Platter, a Utah-based restaurant management company with more than 340 restaurant units globally.

December 16, 2015

Wingstop announced a 35-unit development agreement with Sizzling Platter, a Utah-based restaurant management company with more than 340 restaurant units globally. The agreement will allow Wingstop to expand its national footprint along the East Coast, with new restaurants planned for Washington, D.C. and Virginia, in addition to Salt Lake City, Utah, according to a company press release.

"Wingstop is excited to be partnering with an industry leading operator that has the size and the scale to significantly grow our brand presence on the East Coast,” said Charlie Morrison, president and CEO of Wingstop. "This is a unique agreement for our Company, as we typically focus on smaller agreements to drive expansion. Sizzling Platter is a well-respected and proven franchisee of multiple brands and we believe their deep expertise in day to day execution and commitment to superior customer service make them the right partner for us."

Sizzling Platter operates restaurants in 11 states and multiple countries. With the addition of Wingstop, Sizzling Platter will now have five brands across its concept portfolio, including Little Caesars, Dunkin’ Donuts, Red Robin and Sizzler.