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Webinar to uncover tax credits restaurateurs, retailers often overlook

June 4, 2019

For future-minded restaurant operators working in one of the most competitive businesses in existence today, amidst one of the tightest labor markets in this nation's history, it's key to take advantage of every available means of saving operational costs and increasing profits. A free webinar at 2 p.m. Eastern  June 18 will show you some potential sources of tax credit revenue you may be overlooking. 

In "Use or lose: Are you taking full advantage of your 2019 tax credits?" listeners will learn to reap full value of tax credits through their employment and hiring practices by learning what WOTC screening is and how much it can really impact a brand's business. 

Heartland Payroll Vice President of Product Todd Trisch will show brands a means of automatically screening every restaurant job candidate for work opportunity tax credit eligibility, which could potentially save a brand up to $9,600 in tax credits per new hire. That adds up in a business where hiring and onboarding are a perpetual activity today. 

Trisch will also reveal the variety of tax credits that are available to business owners.

Register for the free webinar here.