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Operations

Webinar to explore how mid-market restaurateurs hyper-focus on digital channels

Image courtesy of iStock

June 5, 2020

Paul Doerner

While many fast-casual restaurant concepts have successfully pivoted to off-premise during the coronavirus pandemic, the desire to reopen the doors to diners may come with hesitation after taking a hard look at loyalty programs, promotional marketing and digital ordering strategies to ensure business is evolving with the "new normal."

Sean O'Shea

Paul Doerner, vice president of business development and operations at Extreme Pizza, a national restaurant franchise chain, will share how his company has weathered the storm since COVID-19 and how franchisees are staying top of mind with loyal customers online. Extreme Pizza has more than 40 locations.

Joining Doerner will be Sean O’Shea, product manager at HungerRush, a provider of restaurant management solutions formerly known as Revention, who manages third-party integrations and brings expertise in developing go-to-market strategies.

To register for this not-to-be-missed webinar, click here.
 

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