News

UFood Restaurant Group opens first Salt Lake City airport location

April 8, 2012

UFood Restaurant Group Inc. has announced that it has opened the first of two UFood Grill units at Salt Lake City International Airport, as part of the airport's revitalized concessions program. The first Salt Lake City UFood Grill location opened April 6, with the second slated to open later in the same month.

Hojeij Branded Foods (HBF), UFood Grill's franchisee for the two Salt Lake City airport locations, operates multiple food and beverage concessions at many of the nation's top airports.

"From our experience in the Boston, Dallas and Cleveland airports, we've learned that today's travelers are demanding healthier foods when they fly. HBF is a top-notch airport operator and a great partner that's been building its management team, consisting of highly experienced food and beverage industry icons. We are excited to expose new customers to the UFood brand with HBF," said UFood Grill CEO George Naddaff.

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