News

Tropical Smoothie launches summer LTOs

The chain has introduced limited-time only items to the menu, including two new wraps and smoothies.

July 2, 2015

Tropical Smoothie Café has introduced limited-time only items to the menu, including two new wraps and two smoothies, according to a company press release. They include:

• The Cha Cha Sriracha Chicken wrap combines all-natural grilled chicken, roasted pineapple, cilantro, cabbage, carrots, scallions, romaine, spinach and caramelized pineapple Sriracha sauce in a toasted flour tortilla.
• The Basil Ginger Chicken wrap features all-natural grilled chicken with Sriracha aioli, ginger citrus sauce, basil cucumber, cabbage, carrots, romaine and spinach wrapped in a toasted flour tortilla.
• The Pear’ific Green Tea smoothie combines a variety of fruits and veggies with matcha green tea
• And the Orange Ginger Glow smoothie adds fresh ginger to mango, green apple, pineapple, carrot and orange juice, and the Acai Berry Boost, which incorporates acai and pomegranate into a rejuvenating smoothie.

"Our ongoing goal is to provide our guests with great tasting options that not only surprise and delight but also meet their ever changing health and wellness needs," said Lisa Dimson, CMO of Tropical Smoothie Café. "Our new offerings go above and beyond by incorporating fresh ingredients and superfoods, while keeping the palate entertained with an expert combination of spicy and sweet. Tropical Smoothie Café fans have proven themselves to be adventurous foodies, and we are sure they will love the newest flavor adventure we are taking them on this summer."