News

Togo's adds Primo Italian to premium sandwich lineup

April 29, 2014

Togo's Eateries Inc. this week introduced the #16 Primo Italian, featuring hand-sliced Italian meats, including Fiorucci Hot Capicola, Margherita Pepperoni, Fiorucci Dry Salami and Hormel Ham.

The meats are topped with provolone cheese and Togo's Italian Vinaigrette, and served on Artisan bread with shredded lettuce, tomato, red onions, pickles and pepperoncinis.

"We're always looking for ways to add even more flavor, quality and excitement to our menu. Togo's #16 new Primo Italian truly represents the brand's commitment to delivering great-tasting products that closely align with today's consumer tastes and preferences," VP of Branding and Marketing Renae Scott said in a company news release.