News
The Halal Shack adding Impossible Foods to menu
March 2, 2020
The Halal Shack is joining the fake meat craze, partnering with Impossible Foods to offer a plant-based meat substitute that customers can order as fillings in their bowls, gyros, wraps and salads.
"The Halal Shack builds quality partnerships that align with our mission to unite cultures and people through food," Jamal Rasoully, The Halal Shack founder and CEO, said in a company press release. "Our partnership with Impossible Foods marks an important milestone in our mission as we continue to expand."
With eight locations in New York, California and Texas and 25 more locations in development nationally, The Halal Shack combines Mediterranean and Middle Eastern flavors with an American spin and plans to open 25 to 50 locations in the next five years.
The Impossible Burger received its halal certification in December 2018 from the Islamic Food and Nutrition Council of America — one of the world’s most-discerning organizations dedicated to upholding halal practices, according to the release.
