News

Tava Indian Kitchen taps Smashburger exec as CEO

July 21, 2014

Tava Indian Kitchen today announced that Jeremy Morgan, former SVP of Marketing and Consumer Insights for Smashburger, has been appointed CEO.

“I love the fact that Tava serves delicious Indian food in a fast casual environment," said Morgan in a company press release. "Customers can’t seem to get enough of the incredible flavors and Tava is poised to be a game-changer with its healthy, innovative menu.”

Tava Indian Kitchen offers guests the ability to create-their-own Indian cuisine experience. Guests start with a Roti wrap (known as a "Burroti"), Rice Bowl or Salad Bowl and select from their choice of all-natural chicken, grass-fed lamb, vegetarian or vegan proteins. These are then topped with signature Tikka or Daal sauce, garnished with fresh veggies, and one of five chutneys.

Tava uses only all-natural ingredients, and all dishes are made-to-order. In addition, guests can order online and catering is also available.

Morgan said that Tava has plans to build an additional 12 restaurants over the next 2 years. Tava will expand its three-restaurant footprint in the Bay Area this year and move into new markets beginning in 2015.

"We are thrilled to have Jeremy joining us as CEO to lead the growth of Tava," said Tava Co-founder and Board Chairman Vijay Brihmadesam. "He has been a valued member of the board of directors, and we are confident he is the right executive to lead Tava into its next chapter."