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SSP bringing fast casual concepts to Sacramento airport

June 26, 2014

SSP America has been awarded a 10-year, $80 million contract at Sacramento International Airport's Terminal A. The contract calls for SSP to develop six units over 8,000 square feet and introduce a mix of local, national and SSP brands.

According to a news release, the contract follows the success of SSP's $6 million investment at the gateway's newly renovated Central Terminal B where it operates seven units.

Concepts in the Terminal A pipeline include Mason Wong’s Cafeteria 15L; Squeeze Inn; Paesanos; Peet’s Coffee & Tea; Freshii; and Urban Crave.

 

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