May 31, 2019
Colorado-based Rush Bowls, which serves made-in-a-bowl meals with fruits and vegetables, topped with granola and honey and blended with protein and vitamins, has opened its second Fort Collins, Colorado location, according to a company press release.
Brothers Troy and Jim Leisenring own the store at 1205 W. Elizabeth St., as well as the original Fort Collins location, which opened in May 2018.
"As a Colorado-born concept, Rush Bowls has been welcomed and warmly received by the Fort Collins community and I’m excited to continue building upon that excitement for the brand," said Troy Leisenring. "Rush Bowls fills a need everyone has — the desire for a quick, nutritious and delicious meal on-the-go. Rush Bowls fuels the Fort Collins community as we charge through our day and I am thrilled to bring these great tasting meals to more people."
Rush Bowls was founded in 2004, when founder, Andrew Pudalov, a Wall Street executive, decided to leave New York’s financial scene to pursue his dream of creating a healthy, fast-dining restaurant. Franchising since the end of 2016, Rush Bowls has over 100 restaurants in various stages of development across Arizona, California, Connecticut, Colorado, Florida, Georgia, Idaho, Indiana, Michigan, Missouri, North Carolina, Ohio, Oregon, Tennessee, Texas, Utah, Washington and Canada, according to the release.