April 18, 2011
In celebration of spring, Red Mango has introduced its newest frozen yogurt flavor, Raspberry Cheesecake, at stores nationwide for a limited time.
"It's sinfully good without the sin," said Dan Kim, founder and chief concept officer of Red Mango. "Once again, we have pushed the boundaries to tantalize taste buds without sacrificing health and nutrition."
Kim's latest recipe combines all-natural and nonfat frozen yogurt with ripe raspberries blended with real cheesecake. At just 80 calories per half-cup serving, Raspberry Cheesecake is gluten free, kosher and fortified with natural probiotics that help support a healthy immune system. The new frozen yogurt flavor pairs well with graham cracker crumbs, fresh berries and Fruity Pebbles cereal.