News

Paciugo Gelato Caffè intros Apple Caramel, Spiced Pumpkin LTOs

October 8, 2013

Dallas-based Paciugo Gelato Caffè is warming up its fall menu with two new limited-time flavors: Apple Caramel and Spiced Pumpkin. Both are available through Nov. 27, said Paciugo Director of Marketing John Kelly.

"We're thrilled to introduce our Apple Caramel and Spiced Pumpkin Gelattes, which are handcrafted with seasonal flavors," he said. "We've taken a traditional fall favorite and added a twist that only Paciugo could. The result is Gelattes that not only taste great, but that you'll only find at Paciugo."

Paciugo gelato is made with whole milk versus cream, resulting in up to 70-percent less fat and fewer calories than ice cream. In addition to milk-based gelato, Paciugo offers water-based, fat-free sorbets, soy-based gelato and no-sugar-added versions of gelato, said Kelly.

Read more about LTOs.