Newk’s Eatery has created several new desserts, including a six-layer German Chocolate Cake and Whoopie Pies in red velvet and chocolate varieties.
September 14, 2015
Newk’s Eatery has created several new desserts, including a six-layer German Chocolate Cake and Whoopie Pies in red velvet and chocolate varieties. Newk’s new fall entrée options include the Newk’s "Q” Pizza, Arugula Salmon Salad and the continuation of the Pesto Chicken Salad Sandwich, which are now available across Newk’s more than 80 restaurants, according to a company press release.
"Our fall menu is an enticing mix of the sweet and the savory," said CMO Alan Wright. "Our rich, home-baked desserts will speak to people’s fall cravings for sweet comfort foods and are made using proprietary recipes passed down through Newk’s founding family for generations. This fall, Newk’s is also spotlighting entrées that take traditional food favorites to another level with a creative culinary eye that’s become Newk’s signature."