News

Miami-based nitrogen ice-cream brand seeking franchisees

August 1, 2019

Chill-N Nitrogen Ice Cream, a Miami-based nitrogen ice cream brand, has launched a franchise expansion incentive in hopes of expanding across the country. The eight-unit brand sells individual servings of ice cream, flash-frozen with liquid nitrogen using proprietary software and hardware that allows for consistency and higher production, COO and co-founder Daniel Golik, said in a company press release.
 
"Ice cream is a universal and timeless dessert and the idea of making ice cream with liquid nitrogen has always fascinated me, and when we realized we could perfect this concept to share with the larger community, it was a no-brainer," he said. "Since our first store opened in 2012, we've received tremendous support and love from our die-hard fans and I'm excited to expand the Chill-N experience to customers across the country."

Chill-N Nitrogen Ice Cream is seeking experienced single- and multi-unit operators to help it grow. Qualified franchisees should have a net worth of at least $500,000 for a single unit and liquidity of at least $100,000, according to the release.