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Mamoun’s Falafel names director of operations

Mamoun’s Falafel Restaurant, which has six locations, has hired Christopher M. Ferrone as its director of operations.

October 5, 2015

Mamoun’s Falafel Restaurant, which has six locations, has hired Christopher M. Ferrone as its director of operations. He will  manage the organization and expansion efforts of the brand as it launches an explosive franchise program, according to a company press release. Previously, Ferrone was the area director for Bobby’s Burger Palace, Celebrity Chef Bobby Flay’s restaurant chain.

Although in business almost 40 years, Mamoun’s Falafel recently decided to make a big push into franchise, said Hussam Chater, owner and director of franchising.

"For almost 40 years we’ve built a reputation as being a truly authentic and traditional Middle Eastern restaurant, with the highest quality food," Chater said. "As we expand, we are aiming to put in place the best possible team we can assemble to ensure that we continue to uphold that reputation."

"I am very impressed with the brand and its reputation, and am excited to be an early contributor to the expansion that lies ahead," Ferrone said.

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