News

Loyal customers partner with Mamoun’s Falafel

July 12, 2016

Mamoun's Falafel, the New York City Middle Eastern concept, has announced a partnership with franchisees Marina and Magdy Yacoub.

The Yacoubs are a father/daughter team, with backgrounds in the food service industry, who plan to open three locations in New Jersey and New York in the coming years.

"Being Egyptian, we know how to prepare and find great Middle Eastern food; we've enjoyed Mamouns Falafel for so many years as customers, and when we discovered they began franchising, we knew we needed to be an integral part in keeping this legacy alive," said Marina Yacoub in a release.

"We feel that the Yacoubs' background, combined with their passion for the Mamoun's brand and commitment to excellence, makes them a great fit," said Hussam Chater, director of franchising for Mamoun's Falalafel.