News

Jersey Mike's Subs opens airport, college campus locations

September 7, 2018

Jersey Mike's Subs opened two non-traditional restaurants last week: one on the campus of Seton Hall University in South Orange, New Jersey, and another in Washington Dulles International Airport, according to a company press release.

"Seton Hall University is the fourth Jersey Mike's Subs campus location run by Gourmet Dining Group, and we are happy to continue our expansion plans with the group," Phil Capozzi, VP non-traditional development, Jersey Mike's Franchise Systems, said in the release.  "All of us at Jersey Mike's Subs couldn't be happier to bring our Sub Above culture and products to the students and faculty here."
 
Other Jersey Mike's campus locations run by the group are Rowan University (Glassboro, New Jersey), Monmouth University (West Long Branch, New Jersey ) and Kean University (Union, New Jersey). 

"Gourmet Dining and Seton Hall are excited to open Jersey Mike's on campus after almost two years of planning," Joe Lally, VP marketing, Gourmet Dining, said in the release. "Seton Hall's campus dining environment is a fast-paced, high-volume operation, and Jersey Mike's enthusiastic culture is a perfect fit." 

Washington Dulles International Airport 
The unit at Washington Dulles International Airport opened Aug. 28, in Terminal A, under the ownership of Hojiej Branded Foods.

"We are excited to partner with Hojiej Branded Foods in opening our fifth airport Jersey Mike's Subs location," said Capozzi. "This restaurant at Washington Dulles International Airport is the first of hopefully many more units we will open with HBF." 

Started in 1956, Jersey Mike's now has 1,500 restaurants open and under development nationwide.