News

Freshii opens first of two Baltimore restaurants

April 19, 2011

Freshii has announced the expected opening of two new units in Baltimore, in the area’s downtown and Charles Village locations.

Freshii’s Charles Village location will open in mid-May, followed shortly thereafter by its downtown location. Both locations will be open for breakfast, lunch and dinner and will also offer off-site catering for parties, meetings, receptions and special events.

"People in Baltimore care about what they eat and where it comes from so our mission of combining healthy, responsible eating with green business practices is a perfect fit for this market,” said Rebecca Fielding, part-owner and operator of Freshii’s Baltimore locations.

Freshii customers can choose from a menu of chef-designed salads, wraps, rice bowls, yogurts and soups or opt to custom build their meal. In addition to serving healthy, locally sourced produce,Freshii uses biodegradable packaging (bowls, straws, cutlery and fountain cups) made from vegetable starches such as corn or potatoes.

Since its founding in 2005, Freshii has achieved national recognition for its healthy meals and snacks.