News

Flame Broiler entering 7th state

September 5, 2017

Flame Broiler, which serves rice bowls starting at 140 calories, is continuing its nationwide expansion with a location in Greensboro, North Carolina.

 The Greensboro location, 3606 N Elm St., Suite H, will be the first Flame Broiler franchise for the Carrier family, which consists of husband and wife, Ted and Joo Carrier, along with son, Tim and his wife, Erika. Ted and Joo have taken ownership of the location, while Tim will manage and run the restaurant on days in which he is not working for the Greensboro Fire Department. Erika will also work at the store to manage sales, marketing and catering, according to a company press release.

"We wanted to retire in Greensboro, but we wanted to bring the flavor, quality, healthy ingredients and great value that Flame Broiler has to offer for everyone in our new community to enjoy," said Ted Carrier in the release.

The North Carolina opening marks the seventh state for Flame Broiler.

"It's is a huge milestone and something I never dreamed to see happen," said Young Lee, CEO and founder of Flame Broiler in the release. "The expansion we've experienced in the last year alone is a very humbling moment for me as CEO."