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Dig: 'No sleep til Brooklyn'

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July 27, 2023

Dig, a chef-centric eatery based in New York City, is opening its second Brooklyn restaurant in September in the mixed-use City Point development.

"The City Point development has so much to offer the surrounding community," CEO Tracy Kim said in a company press release. "We can't wait to officially open our doors here and share our menu with even more of our Brooklyn neighbors."

Located on the southeast edge of Downtown Brooklyn, the 2,093-square-foot space will feature Dig's signature interior style with indoor and outdoor seating. The menu is rotated regularly to showcase the freshest vegetables of the season while maintaining a consistent variety of composed market plates, fresh salads and dessert selections, according to Kim.

Dig has over 30 locations across the Northeast.