Franchising

Dickey's franchisee expanding brand in Arizona

Gaurav Chaudhary. Photo: Dickey's

December 30, 2024

Gaurav Chaudhary, a multi-unit franchisee, is making his mark on the Dickey's Barbecue Pit brand in Arizona. Since joining the franchise in April 2024, he has opened three locations in Scottsdale and Peoria, with plans to convert a fourth restaurant to the Dickey's brand.

"My journey with Dickey's has been incredible," Chaudhary said in a company press release. "I was drawn to the brand because of its strong support system and promising future in barbecue. The comprehensive training gave me the confidence to manage challenges and grow my business quickly. Dickey's is more than a franchise — it's a family, and I'm proud to be part of it."

Dickey's focuses on delivering slow-smoked meats paired with authentic Southern sides, a concept that aligns perfectly with Chaudhary's vision.

"Barbecue is the food of the future," Chaudhary said in the release. "It's healthier than many other options, and Dickey's commitment to slow-smoked meats and quality ingredients fits perfectly with today's health-conscious consumers. I'm excited to expand and bring this experience to even more people."

Laura Rea Dickey, CEO of Dickey's Barbecue Restaurants, said Chaudhary's story demonstrates the strength of Dickey's training and support systems and the power of passionate franchisees.

"His ability to grow and adapt while staying true to the brand's core values is inspiring, and we're thrilled to see what he accomplishes next," she said in the release.

Dickey's has over 866 restaurants.