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Curry Up Now moving into Atlanta area

April 3, 2019

Curry Up Now, a California-based concept is opening five restaurant locations in the Atlanta, Georgia, area. The first opens this summer, followed by a second location this fall and a third by 2020, according to a company press release. The locations are part of a multi-unit franchise deal inked last year with Franchisee Hemant Suri, who is working now to secure a fourth location in the area. Two of the Atlanta locations will also include Mortar & Pestle, a globally inspired bar concept housed within Curry Up Now. 

"The Atlanta restaurants will be our first to open on the East Coast, and the idea that the food truck we founded in 2009, is growing into a coast-to-coast brand blows my mind,” said Akash Kapoor, founder and CEO of Curry Up Now. "The Atlanta group is as passionate about Curry Up Now as we are, so to know that they are opening these locations with that kind of emotion driving them forward, we can't help but feel confident about our future in the Atlanta area.

Curry Up Now has 41 franchised and corporate stores sold and in varying stages of development across the country and has pending franchise deals in 13 additional states. It aims to have another 100 units sold by year's end, with an additional 200 units sold in 2020, according to the release.
 

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