News

Culver's enters gluten-free game with new bun

The bun will be available in all Culver's restaurants by the end of March.

March 13, 2015

Fast-casual-goers who have a gluten intolerance, or wish to reduce the amount of gluten in their diet, have a new reason to celebrate, according to Culver’s restaurants. Culver's will be able to ensure that all guests can enjoy the full Culver's experience — from ButterBurgers to Grilled Chicken Sandwiches — with a new gluten-free bun. The bun will be available in all Culver's restaurants by the end of March.

"Our mission is that each guest who chooses Culver's leaves happy. When some of our guests shared that they were unable to enjoy our signature ButterBurger because of gluten allergies, we had a responsibility to respond," CEO and co-founder Craig Culver said in a release. "This option makes it possible for all guests to savor a delicious burger."