News

Burgerville launches new fall menu items

October 6, 2009

Burgerville has added several new items to its menu lineup, just in time for fall. The items revolve around the use of Fuji and Jonagold apples. (Click here to view a slideshow of the products.) Items include:

Apple bacon scone - Made with Fuji apples, bacon and shredded Tillamook Cheddar. They sell for $1.89 each.
"Haute" dog with apple slaw - Featuring a Country Natural Beef frank topped with Jonagold apple slaw and stone ground mustard. It sells for $3.99 for the dog and $6.99 for the full basket.
Apple & peppered bacon turkey club - Sliced turkey, peppered bacon and Jonagold apples along with Rogue River blue-cheese spread on a freshly baked roll. The item is priced at $4.99 and $7.99 for the basket.

The chain also has launched pumpkin milkshakes and smoothies made with pumpkins hailing from Stahlbush Island Farms in Corvalis, Ore., and developed byTruitt Bros.