News

Atlanta Bread returns seasonal selections

November 28, 2010

Atlanta Bread has returned by popular demand two seasonal favorites: the Turkey Berry Brie sandwich and Roasted Organic Butternut Squash Soup.

The sandwich features Swedish lingonberry jam, French brie, and fresh Italian asiago focaccia bread, served with crisp lettuce and fresh tomato.

The Roasted Organic Butternut Squash Soup combines roasted butternut squash and is pureed with potatoes, onions and cream, seasoned with hints of allspice, cumin, cinnamon, nutmeg and sage and topped with fresh sour cream.

The restaurant chain also is serving and selling its traditional Holiday Breads, available in pumpkin, banana nut, cranberry orange, blueberry and mocha chocolate chip.