News
Pollo Tropical opens in the Dominican Republic
July 23, 2013
Pollo Tropical, the Caribbean-inspired chain based in Miami, has opened its 35th international franchised restaurant in the Sambil Shopping Center in Santo…
read nowLA welcomes low-calorie fast casual restaurant
July 23, 2013
Hoping to take advantage of more customers demanding healthy menu options from restaurants, Skynny Kitchen opened July 9 in L.A.'s NoHo Arts District…
read nowFREEBIRDS donating to food banks
July 23, 2013
FREEBIRDS World Burrito hand delivered more than 800 meals to local food banks as a result of its "Feed Little Bellies" campaign.
read nowNRA's Kids LiveWell more than doubles
July 23, 2013
Celebrating its two-year anniversary this week, the National Restaurant Association's Kids LiveWell initiative has grown to more than 41,000 restaurant…
read nowChefs, operators challenged to reduce calories in popular dishes
July 22, 2013
As part of the global Unilever Sustainable Living Plan, Unilever Food Solutions is confronting the issues of sustainability, food waste and food safety and…
read nowEinstein Bros. Bagels opens 2nd unit in Denver airport
July 22, 2013
Passengers passing through Denver International Airport can now grab a coffee and bagel on the go at Colorado's newest Einstein Bros. Bagels unit, locaated on…
read nowCali city welcomes Schlotzsky's
July 22, 2013
Schlotzsky's has opened its newest unit in Placerville, Calif. The restaurant opened last week at 3023 Forni Road and is connected to the current AM/PM…
read nowSCS expands food safety service offerings
July 22, 2013
Global Services, a provider in third-party auditing and certification of food quality and food safety claims, has expanded food safety services for producers…
read nowWoody's to celebrate anniversary with rib-eating contest
July 19, 2013
Woody's Bar-B-Q will commemorate 33 years of serving authentic Southern barbecue July 27 by inviting guests to make "total pigs"of themselves. The sloppy…
read nowCharleys Philly Steaks opens 500th restaurant
July 19, 2013
Fort Belvoir, Va., is home to Charleys Philly Steaks' 500th location.
read nowChipotle remains solid despite rising food costs
July 19, 2013
Chipotle didn't let down analysts this quarter when it posted solid second quarter earnings Thursday. The chain, which opened 44 new units this quarter…
read nowAllergyEats plans Food Allergy Conference for restaurateurs
July 19, 2013
AllergyEats, a guide to allergy-friendly restaurants nationwide, will present its 2nd Annual Food Allergy Conference for Restaurateurs: What Every Restaurant…
read nowFormer Google exec now leading Splick-it
July 19, 2013
Splick-it Inc, a provider of branded mobile apps and online ordering platforms for restaurants, announced this week that Vijay Bangaru has joined the…
read nowPieology chooses Revention POS for expansion
July 19, 2013
California-based pizza concept Pieology first opened in 2011 and now includes three stores. The brand has plans for as many as six more locations in the near…
read nowReport: Franchise industry job creation jumps by nearly 9K in June
July 18, 2013
According to the ADP National Franchise Report, the franchising industry added 27,910 jobs in June, well above the 19,160 jobs created in May. This report from…
read nowFoodler jumps into corporate food delivery space
July 18, 2013
Foodler, an online food ordering service, has announced its new corporate food delivery program, Foodler @Work. The service, which is targeted to the corporate…
read nowSurvey: Majority of U.S. travelers dine out 10-plus times on vacation
July 18, 2013
Travel website TripAdvisor has released results from its dining out survey of more than 1,600 U.S. respondents, revealing that more than half (52 percent) eat…
read nowRevention releases new version of remote management solution
July 18, 2013
Revention has released a new version of its R-Enterprise Remote Management Solution to help restaurant owners mine real-time information to more efficiently…
read nowEat24 launches cloud-based POS for restaurant industry
July 18, 2013
Eat24, California-based food delivery app and website, has launched YES! POS, a cloud-based point-of-sale and restaurant management system.
read nowMOOYAH focused on steady growth
July 18, 2013
With record growth in 2012, MOOYAH Burgers, Fries & Shakes is prepared to achieve another milestone in 2013, eyeing nearly 70 restaurants by year-end
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