News
Starbucks' petition drive to end the shutdown nears 2M signatures
October 16, 2013
Starbucks Coffee Company has garnered nearly 2 million signatures for its petition drive asking leaders in Washington, D.C., to end the shutdown and pay the…
read nowEast Coast Wings & Grill hits 39th straight quarter of sales growth
October 15, 2013
North Carolina-based East Coast Wings & Grill has announced its 39th consecutive quarter of same-store sales growth.
read nowChicken Salad Chick adds two South Carolina locations
October 15, 2013
Chicken Salad Chick is scheduled to open its new franchise location in the Columbia, S.C., market on Oct. 22. The new restaurant will be located in the…
read nowLe Pain adds Wi-Fi throughout U.S. system
October 15, 2013
Ruckus Wireless Inc. announced that it has been selected by Le Pain Quotidien, an international bakery retailer, to supply it with Ruckus Smart Wi-Fi products…
read nowUS Foods recognizes top vendors for 2013
October 14, 2013
US Foods has announced the winners of its 5th annual vendor recognition awards. During a recent ceremony in Rosemont, Ill., six companies out of more than…
read nowNational Restaurant Association's DeFife named a top lobbyist
October 14, 2013
The National Restaurant Association's Executive Vice President for Policy and Government Affairs, Scott DeFife, has been named a "2013 Leading Association…
read nowHeartland, Tabbedout partner for integrated mobile payment solution
October 14, 2013
Heartland Payment Systems and Tabbedout have announced a strategic partnership to deliver an integrated mobile payment solution designed specifically for…
read nowSparkfly, NCR expand partnership to enable mobile redemption at restaurants
October 14, 2013
Sparkfly Inc., a point-of-sale mobile offer redemption technology platform, today announced an expanded relationship with NCR Corporation to launch, deliver…
read nowRestaurant industry responds to government shutdown with promos, pleas
October 11, 2013
Pie Five Pizza is the latest restaurant brand to launch a promotion in response to the government shutdown. The fast casual pizza concept is offering free…
read nowReport: Teens' interest in Facebook wanes
October 11, 2013
Investment bank Piper Jaffray & Co. has released its 26th semi-annual "Taking Stock With Teens" consumer insights project, which pointed to a sequential…
read nowSalata earns gluten-free certification
October 11, 2013
Houston-based Salata, the "Next Generation Salad Bar" specializing in fresh, tossed-to-order salads and salad wraps, has announced that its 20 Texas locations…
read nowCUPS expands NY footprint
October 11, 2013
CUPS Frozen Yogurt – That's Hot will celebrate the grand opening of its fourth New York location on Oct. 15 at Walt Whitman Shops, 160 Walt Whitman Road, in…
read nowSmashburger helping couple wed in Vegas
October 11, 2013
Smashburger is giving one couple the opportunity to get married in Las Vegas on the auspicious date of 11/12/13, according to a company press release. Couples…
read nowMac n' cheese fast casual makes franchise debut in Detroit
October 11, 2013
Sweet Lorraine's Fabulous Mac n' Cheez!, a fast casual concept built around mac n' cheese, has chosen Detroit as the location for its first franchised…
read nowPunchh adds next-generation mobile CRM, new COO
October 10, 2013
Punchh, a provider of mobile CRM for the restaurant industry, has launched a new product — Big Data Customer Segmentation — to further expand its market…
read nowMama Fu's names CFO
October 10, 2013
Mama Fu's has named John Hester to the corporate team as chief financial officer.
read nowBareburger opening in Jersey
October 10, 2013
Bareburger, an organic burger chain, is opening its first unit outside of New York at City Place in Edgewater, N.J., according to a company press release.
read nowEinstein Bros opens in Atlanta airport
October 10, 2013
Einstein Bros. Bagels has opened in Hartsfield-Jackson Atlanta International Airport. The new restaurant, designed with the chain's newest contemporary…
read nowFired Pie concept grows to three locations
October 10, 2013
The Phoenix-area concept, Fired Pie, which debuted in the summer, has opened its third location.
read nowMenuTrinfo partners with Food Services of America for allergy training
October 10, 2013
MenuTrinfo has announced a new partnership with Food Services of America, a broadline foodservice distributor.
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