December 10, 2014
California Tortilla will open its newest unit in the Paramount at Watkins Mill community in Gaithersburg, Maryland, on Dec. 13.
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Everyone who enters the sweepstakes will receive a coupon for one free bottle of Florida's Natural Orange Juice with the purchase of any breakfast sandwich.
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MAFSI representatives are forecasting growth of 4.1 percent for 2015 over 2014, inline with the growth forecast for GDP.
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Mo! Mac features a skillet of mac 'n cheese, chopped sirloin, topped off with bacon, diced tomatoes, sliced jalapeños, green onions and shredded Parmesan.
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The froyo chain will celebrate the opening with a week of giveaways and activities.
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The Michigan-based soup concept is adding units in Chicago, Ontario and Michigan.
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Harbor Management Company has opened its third Jamba Juice, this one near the University of North Carolina's Charlotte campus.
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Tariq Farid, founder and CEO of Edible Arrangements, announced the launch of a new technology company, Naranga. According to a news release, Naranga offers…
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The International Restaurant & Foodservice Show of New York is scheduled for March 8-10 at the Jacob K. Javits and Convention Center in New York City.
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Toronto-based maegan, a mobile ordering and payment platform, is now available for use across all food and beverage service markets, including hospitals…
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ShopKeep, a cloud-based small business technology provider, today unveiled its new ecommerce site, shop.shopkeep.com. To celebrate the launch, ShopKeep is…
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QSRweb, sister website of FastCasual and PizzaMarketplace, is preparing a new report about beverage trends for 2015 and is currently looking for restaurant…
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A new report from The NPD Group, called "The Future of Eating: Who's Eating What in 2018?" shows that the consumption of fresh foods – fruits, vegetables…
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Cardinal International has announced the launch of the new Arcoroc and Tiger-Glass concepts, and has also expanded its Zenix collection.
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Uncle Maddio's Pizza Joint will open its first Texas location Dec. 13 in Austin. The restaurant, located at 5601 Brodie Lane, Suite 1200A, is owned by three…
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As part of the partnership, Beef Checkoff is offering to restaurants its collection of kid-friendly recipes that meet the Kids LiveWell criteria.
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App users can to view detailed nutrition information for each entree and search for selections that meet specific dietary requirements.
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Bibigo's corporate chef is offering tips for infusing traditional holiday fare with Korean flavor using the brand's retail line of products.
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Guests who donated received a pink wristband and CUPS coupons valued at $9.
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It's the 20th unit nationwide for the health-conscious chain.
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