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Top 100: Restaurants - Smashburger

March 14, 2015

Smashburger tops the 2014 list of Fast Casual's Top 100: Restaurants.

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Culver's enters gluten-free game with new bun

March 13, 2015

The bun will be available in all Culver's restaurants by the end of March.

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Hurricane Grill and Wings signs to develop in Western Maryland

March 13, 2015

Hurricane Grill & Wings, an island-inspired fast casual restaurant franchise, announced today the signing of a new development in Western Maryland.

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Navigating the menu labeling pros and cons

by Betsy Craig — pres, menutrinfo.com

Restaurant operators need to be aware of how FDA regulations apply to restaurants because they are now competing against companies that are being held to the…

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Capriotti's Sandwich Shop offers Instagram giveaway

March 13, 2015

Capriotti's Sandwich Shop is starting off the month of March by giving away $100 gift cards to ten individuals.

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Top 100: Restaurants - Chipotle

March 13, 2015

Chipotle ranks number 2 on 2014's Top 100: Restaurants.

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Crushed Red targeting franchisees for Kansas City units

March 12, 2015

St. Louis, Missouri-based fast casual concept Crushed Red, a chopped-to-order salads and artisan-crafted whole-grain pizza restaurant, is seeking franchisees…

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NRA reaches 6M food safety certifications

March 12, 2015

The NRA's ServSafe program provides educational materials to the restaurant industry.

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IFA delegates meet with California legislators to caution and educate

March 12, 2015

A delegation of franchisees and franchisors met in Sacramento with state legislators to tout the franchise industry’s contributions to the state's economy, its…

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Brinker interim CFO wins WFF's Outstanding Board Service award

March 12, 2015

The Women’s Foodservice Forum has awarded Marie Perry, interim CFO, senior VP, controller and treasurer for Brinker International Inc., the WFF Outstanding…

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Kraft receives highest award from WFF

March 12, 2015

The Women’s Foodservice Forum has announced that Kraft Foods Group Inc. is the winner of the SOAR Award.

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Techknow unveils latest order confirmation system

March 12, 2015

Techknow Inc., under the leadership of its new President Richard Elliott, is launching the 15" Order Confirmation System.

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United Restaurant Supplies manager wins WFF Volunteer of the Year

March 12, 2015

The Women’s Foodservice Forum, a leadership development organization, in partnership with Brinker International announced that Lisa MacNeil, General Manager…

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Simple solutions to minimizing food waste

by Josh Fischer — Editor, NetWorld

Food waste is a fact of the restaurant business, and for something that cannot be completely avoided, the toll it takes is steep. Food waste has a spectrum of…

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Newk’s to open three new San Antonio-area locations

March 12, 2015

Newk’s Eatery has announced its newest franchise partner, Stephen Kuehler, who will lead the chain’s expansion into the San Antonio area.

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Three-day Barbecue Bonanza kicks off Thursday at New Dickey's Barbecue Pit

March 12, 2015

Local owner, Randy Miller, is opening a Dickey's Barbecue Pit in his hometown of Morgantown, West Virginia. Miller is kicking off the store opening with a…

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Top 100: Restaurants - Fazoli's

March 12, 2015

Fazoli's grabs the number 3 spot on our list of 2014's Top 100: Restaurants.

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Foodservice jobs to increase 3.4% in 2015, outpacing total US job growth, NRA says

March 11, 2015

The National Restaurant Association's Chief Economist Bruce Grindy revealed his thoughts on the latest employment trends in a statement:

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Eating out is now 'a function of our daily lives,' study reveals

March 11, 2015

Technomic's New Consumer4Sight Group gathered data from 81,870 consumer foodservice occasions over one year to take a look at the 2015 landscape.

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Top 100: Restaurants - Freebirds World Burrito

March 11, 2015

Freebirds World Burrito ranks number 4 on 2014's list of the Top 100: Restaurants.

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