July 13, 2021
Roll-Em-Up Taquitos is opening 12 locations in San Bernardino County, California, thanks to an agreement with locals Glen Elder and Thelma Lemus.
read nowJuly 13, 2021
Add COVID-19 to the list of illnesses that coffee can reportedly help prevent.
read nowJuly 12, 2021
Though the restaurant industry nationally has shown great resiliency — even after losing up to 35% of visits at the start of the pandemic — NPD Group said it…
read nowField Day was founded in 2017 with the mission to empower multi-unit brands with the data, tools and people to dramatically improve their local field marketing…
read nowIn less than one month, Jonathan Weathington, CEO of Shuckin' Shack, hired 30 people for one of his 16 locations. Here's how he did it.
read nowJuly 12, 2021
Zoup Eatery has debuted a smaller prototype in Boardman, Ohio. Designed to serve the same number of customers of an average-sized Zoup, the new model will…
read nowJuly 12, 2021
Jimmy John's salads are now available via wraps to freshen up mealtime on the go, according to a company press release. As part of the chain's evolution, the…
read nowJuly 9, 2021
The National Restaurant Association released its sixth COVID-19 Operating Guidance edition today to incorporate the latest guidance on subjects like indoor…
read nowDEEL Media is the premier provider of large-scale digital menu boards systems. Our team of experts has been deploying enterprise digital solutions for over 3…
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read nowJuly 9, 2021
Welbilt has welcomed a revised unsolicited takeover proposal from Ali Holding S.r.l. as a "company superior proposal," based on Welbilt's previously announced…
read nowJuly 9, 2021
Tyson Foods Inc.'s chicken recall, announced July 3, has increased from the initial 8.5 million pounds to nearly 9 million pounds following an update announced…
read nowJuly 9, 2021
Citing its own study finding that over 70% of people said that hot weather does not stop them from eating soup, Panera Bread is hoping to make summer and soup…
read nowJuly 9, 2021
Black Box Intelligence has dug up some interesting labor shortage data in recent weeks revealing that it's an ongoing issue with many layers.
read nowJuly 9, 2021
Chiko, a Washington D.C.-based fast casual that pairs modern cooking techniques with traditional Chinese and Korean flavors, is opening its fifth location by…
read nowJuly 9, 2021
Dave's Hot Chicken, a Los Angeles-based street food brand, is bringing 10 brick-and-mortar locations to select markets along the I-35 Corridor in Texas…
read nowAyrKing is a team of food preparation specialists committed to the idea that quality, consistency and profitability all start at the very beginning. We…
read nowJuly 8, 2021
SynergySuite, a back-of-house restaurant technology producer, has raised $7 million from equity and debt, according to a company press release. The…
read nowJuly 8, 2021
Chipotle Mexican Grill is using TikTok as its latest recruitment tool thanks to this week's launch of TikTok Resumes, a pilot program allowing job seekers to…
read nowJuly 8, 2021
Moe's Southwest Grill has remodeled more than 50 restaurants in Atlanta. Home to Moe's and the brand's largest market, Atlanta is the latest city to experience…
read nowJuly 8, 2021
Los Angeles-based FAT Brands Inc., parent company of Fatburger, Buffalo's Express, and seven other restaurant concepts, is headed to Mexico with a 50-store…
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