July 7, 2009
Examiner.com: In celebration of National Ice Cream Month, Seattle-based Starbucks is giving away about 800 pints of ice cream each hour on Facebook. There will…
read nowJuly 7, 2009
CLEVELAND — GE Consumer & Industrial has introduced two new lamps that enable restaurants and other commercial customers to make significant strides toward…
read nowJuly 7, 2009
SAN FRANCISCO — MonkeyMedia Software, a provider of Web-based operations solutions for the foodservice industry, has announced that La Boulange has selected…
read nowJuly 7, 2009
SCOTTSDALE, Ariz. — Noodles Development LP, franchisor of Nothing but Noodles, has announced the opening of its third Albuquerque-area restaurant. The opening…
read nowSteps designed to enhance food safety include new industry guidelines for produce.
read nowJuly 6, 2009
BOSTON — UFood Restaurant Group Inc. has announced that its Texas franchisee, Puente-Brancato Enterprises Inc., has signed a lease agreement for a UFood Grill…
read nowJuly 6, 2009
DENVER — Quiznos has named Pat Meyers as its general counsel, the company has announced. Meyers rejoins Quiznos after two years as a partner and chief legal…
read nowJuly 6, 2009
DENVER — Chipotle Mexican Grill has announced that it will pay one winner $10,000 for their ad submission and may put the winner's favorite food combination on…
read nowJuly 6, 2009
LOS ANGELES — Pinkberry has announced the launch of new summer frozen yogurt flavors — coconut, passionfruit and tropical swirl. The new flavors join the…
read nowJuly 6, 2009
CHICAGO -- Market research company The NPD Group has released its new report, A Look into The Future of Eating, outlining growing food trends. The report…
read nowJuly 6, 2009
DALLAS — Wingstop has announced that comp store sales for its most recent quarter increased 3.3 percent, the 24th consecutive quarter — or six years — of comp…
read nowFast Casual's Paul Barron interviews NRA Chairman Michael Kaufman during the 2009 National Restaurant Association Restaurant, Hotel-Motel Show in Chicago.
watch nowJuly 5, 2009
The Connecticut Post: Connecticut Gov. M. Jodi Rell has vetoed legislation that would have required chain restaurants to post nutritional information on their…
read nowJuly 5, 2009
BURLINGTON, Vt. — Bruegger's is offering a unique Italian-inspired salad to its bakeries with the addition of its Sun-Drenched Tomato and Bagel Salad, the…
read nowJuly 5, 2009
SAN DIEGO COUNTY, Calif. — "Five Big Choices, Five Little Bucks," is the theme on the menu this summer at Pat & Oscar's Restaurants. The restaurant chain…
read nowJuly 5, 2009
SALT LAKE CITY — Smashburger has announced it has named Intrepid, a hybrid communications firm specializing in public involvement and media relations, as its…
read nowJuly 5, 2009
WASHINGTON, D.C. — Christophe Scherman has purchased the rights to open Vapiano restaurants in New York City, the company has announced. Scherman attended…
read nowJuly 5, 2009
ROCKVILLE, Md. — California Tortilla will host a "Secret Password Day" on July 22 in honor of their recent victory in Washingtonian Magazine's "Best Burrito…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
From probiotics to family meals, restaurant brands tackle healthful menu items and value offerings.
read nowJuly 1, 2009
SEATTLE — Starbucks Coffee Co. is introducing several new baked goods in an effort to give customers healthier and better tasting food options. "Starbucks…
read now