by Valerie Killifer — Editor, FastCasual.com
While restaurant operators continue to maintain food safety practices, health inspection records are finding their way onto very public domains.
read nowby Valerie Killifer — Editor, FastCasual.com
Chains must have Industry, Community, Target, Brand and Value relevance.
read nowby Valerie Killifer — Editor, FastCasual.com
Futurist David Houle told restaurant operators at the Fast Casual Executive Summit how to stay relevant in the 'Shift age.'
read nowby Valerie Killifer — Editor, FastCasual.com
Employees who find "meaning at work" are likely to be more productive, loyal and more engaged with the brand.
read nowby Valerie Killifer — Editor, FastCasual.com
Embrace times of transition with these five steps.
read nowby Valerie Killifer — Editor, FastCasual.com
How a leading Brazilian quick-service chain plans to expand with a fast casual model for U.S. consumers.
read nowby Valerie Killifer — Editor, FastCasual.com
How fast casual CEOs are turning an enlightened approach to sales success.
read nowby Valerie Killifer — Editor, FastCasual.com
With smartphone adoption outpacing the PC revolution and Internet boom, restaurant operators have increased opportunity to reach every guest.
read nowby Valerie Killifer — Editor, FastCasual.com
Operators prepare for higher food costs as droughts continue in the Midwest and overseas competition threatens the U.S. food supply.
read nowby Valerie Killifer — Editor, FastCasual.com
The company sees gains at it continues to improve marketing, catering, operational and food quality.
read nowby Valerie Killifer — Editor, FastCasual.com
While revenue and same-store sales rise, the company shifts focus to local marketing initiatives.
read nowby Valerie Killifer — Editor, FastCasual.com
How Chefs4Kids is finding a way to teach impoverished women in Haiti how to run a business.
read nowby Valerie Killifer — Editor, FastCasual.com
June 28, 2012
When Panera Bread became the first major advertiser on SheKnows.com, a popular website for women, the executive team was more than enthusiastic. However, their…
read nowby Valerie Killifer — Editor, FastCasual.com
June 20, 2012
Chicago is joining Dearborn, Mich., Clayton, Mo., and Portland, Ore., as cities featuring a Panera Cares Community Cafe. The company is turning its Chicago…
read nowby Valerie Killifer — Editor, FastCasual.com
The top restaurant chains, people, trends and technologies shaping the fast casual segment.
read nowby Valerie Killifer — Editor, FastCasual.com
June 3, 2012
Penn Station, Inc. and some of its franchisees have learned of unauthorized access to credit and debit card information in certain franchisee-owned Penn…
read nowby Valerie Killifer — Editor, FastCasual.com
May 23, 2012
The enforcement of PCI compliance can be difficult for franchisors to navigate who are looking to establish cooperation across their franchise system.
read nowby Valerie Killifer — Editor, FastCasual.com
Denver-based Garbanzo Mediterranean Grill is expanding outside of its home state for the first time since the chain's launch in 2007.
read nowby Valerie Killifer — Editor, FastCasual.com
May 3, 2012
When Smashburger opened its first unit in 2007, the better burger category was just beginning to emerge. Five years later, Smashburger is an industry leader…
read nowby Valerie Killifer — Editor, FastCasual.com
The chain's new store design includes a tea bar and has been unveiled at two new locations.
read now